Cold tomato, strawberry, basil, and collagen soup
Difficulty
Easy
Preparation time
10 minutes
Cooking time
0 minute
A burst of vitality
INGREDIENTS
- 3 ripe tomatoes
- 6 strawberries
- 30 ml (2 tbsp) olive oil
- 15 ml (1 tbsp) balsamic vinegar
- Salt and pepper
- 1 scoop (10 g) PURE marine collagen
- Fresh basil
PREPARATION
- Blend the tomatoes, strawberries, olive oil, balsamic vinegar, salt, and pepper.
- Add the collagen and blend gently.
- Serve well chilled with fresh basil leaves.
"Add an ice cube to the blender: it effortlessly creates a smooth texture!"
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Product
MCS collagen is easy to incorporate into your recipes without altering the flavor. Whether in a smoothie, soup, or latte, it becomes a daily wellness habit.
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